Why should the restaurant be adjacent to the kitchen

It can be said that in a house, the kitchen and dining room are almost the most functional rooms. The kitchen is reserved for people who can cook, but the restaurant is a place where people who can eat , regardless of whether they can cook or not , will use it. This shows that the importance of restaurants can never be ignored.

Although the people regard food as their heaven, according to the principles of Feng Shui, the quality of a restaurant depends first on the quality of its location. The location of the restaurant must be selected according to the specific situation, so as to create a good dining environment.

The location of the restaurant is as follows: east, southeast, south and north of the residence. There are also many locations that are not suitable for setting up restaurants.

1. The southern part of the house is full of sunshine and the southern part is surrounded by fire, which can make the family road rise like fire and become more and more prosperous.

Prosperous.

2. Refrigerators are usually placed in the kitchen, but some are placed in the dining room. If there is a refrigerator in the restaurant, it is best to face north rather than south, because it can absorb the cold in the north and avoid the incompatibility of water and fire that may cause a lot of quarrels at home.

3. The east and southeast are of wood. The sun rises from the east in the morning and has strong vitality and vitality, so it is the best place for breakfast.

4. The orientation of the restaurant in spring and autumn is better to the east, while in summer the north is better. The first priority in the eating area is to keep it tidy to maintain food hygiene. At the same time, it must create a relaxed eating atmosphere, make digestion good, and have a pleasant mood.

5. The location of the restaurant and the kitchen is best to be adjacent to avoid being too far apart and consuming too much meal time. Therefore, the kitchen is the best restaurant, and the movement line is the shortest.

6. However, the dining room for those who are used to Chinese food should not be set up in the kitchen, because the cooking fume and heat in the kitchen are relatively humid, and people cannot eat happily while sitting in it.

7. The dining room should be located between the living room and the kitchen, in the center of the house. Feng Shui believes that such a layout can enhance the harmony between parent and child.

8. The restaurant should not be located directly below the toilet on the upper floor , so that the good luck of the restaurant will be suppressed.

9. If it is a mid-rise design, the restaurant should be located upstairs.

10. The restaurant should be in the center of the residence, but not directly facing the front door or back door.

11. Avoid using the space adjacent to the toilet as a dining room. If it is unavoidable, the dining table should be as far away from the toilet as possible.

There are also some structural problems that should be avoided. For example, the windows on the left and right walls of the restaurant should not face right

Entering from one window and exiting from the other window cannot gather air, which is not conducive to the luck of the house.

Not only is the location of the restaurant very important, every member of the family should also sit facing one of the four auspicious directions of the Ben Ming Gua. Adjust the seat of the person in charge of livelihood at home so that he sits toward the angry side. The mother should sit towards Yannian, because this represents family and happiness. It is best for children in school to face the prosperous position, which has the effect of prospering their studies. The elders in the family can stay healthy by sitting in front of the heavenly doctor.

Kitchen